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Complex and structured, this vibrant Rosé boasts aromatics of ripe stone fruit and red berries intertwined with floral notes. The palate offers a dry and crisp experience highlighted by a mineral edge, concluding with a spicy, mouth-watering finish that enhances the delicate fruit flavors. The Landing Rosé is crafted from the initial free-run juice, ensuring a crisp and elegant palate. This food-friendly wine pairs excellently with robust seafood such as kina and abalone, or with dishes featuring oyster mushrooms.
